Ashtabula, Ohio · Since the harbor was hungry

Fresh bagels, stacked at Bagel Barn.

Hand rolled, soft amazing bagels - baked fresh every morning.

Loved by locals · Baked fresh daily

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Bagel varieties, baked daily
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Homemade cream cheeses
0:30
Open early, weekday AM
4.5★
Average rating on Google

Homemade in house

Cream cheese worth the whole trip

We churn ten flavors right here. The dill pickle has a cult following. Sold by the quarter, half, or full pound to take home.

Also churning

Plain from $2.00 · Flavored from $2.50 per quarter pound

Fourteen ways to start the day

Pick your bagel

Boiled the old way, then baked until the crust sings. Order one, grab a half dozen, or take home a baker's dozen of thirteen.

A basket of fresh Bagel Barn bagels including everything, plain, poppy, sesame, and asiago

Why Bagel Barn

A harbor town bagel shop, doing it the slow way

Ashtabula gets up early, and so do we. Everything starts before sunrise on Lake Avenue: dough rolled by hand, kettles steaming, cream cheese whipped fresh. No shortcuts, no middleman apps, just good bagels for the people who live here.

Baked fresh, every morning

Boiled then baked in house daily. If it is on the rack, it came out of our oven today.

Homemade cream cheese

Ten flavors churned on site, including the dill pickle people drive in for.

Order your way

Call ahead, stop in, or get it delivered fresh to your door on DoorDash.

Built for your morning

Open at 5:30 AM on weekdays so you can grab breakfast before the day grabs you.

Loved by locals

The harbor agrees

Good to know

Questions, answered

Mornings are better here

Come hungry. Leave a regular.

Fresh bagels, homemade cream cheese, and a breakfast worth getting up for. Call ahead and it will be ready when you are.